1 hour | 10 min prep

SERVES 2 - 4

  1. Put all the ingredients (except the olive oil) in the blender.
  2. With the machine turned on, slowly pour the olive oil into the blender until desired consistency.
  3. Taste and adjust seasonings as necessary.
  4. Best when made at least 1 hour before serving, as flavors need time meld.

A delicious marinade for grilled chicken or shrimp, that can also be used as a salad dressing.

Intended as a guide only. Results can not be guaranteed.
User assumes risks of using plant and recipes from this site.

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